Pâte à Choux

Dessert Menu

From 5:00 pm · Dine-in exclusive. Items in this section are to be enjoyed here and cannot be taken to go.

• Crème Brûlée ₵170

  Classic vanilla bean crème brûlée with a perfectly caramelized sugar crust.

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• Lotus Pain Perdu ₵170

  Golden caramelized brioche, delicately infused with vanilla, served warm with homemade vanilla ice cream.

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• Warm Chocolate Fondant ₵170

  Premium chocolate fondant with a molten center served with homemade vanilla ice cream.

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• Warm Cookie Dough ₵195

  Three types of chocolate cookie dough with a gooey center served with homemade vanilla ice cream.

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• NewSpiced Fruit Salad ₵150

  Exotic fruits delicately macerated with fragrant spices, served with mango and mint sorbet.

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• NewGuanaja & Banana Soufflé ₵140

  A light and airy Guanaja chocolate and banana, finished with a hint of homemade cinnamon ice cream.

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• NewClassic Apple Tart ₵140

  Caramelized apple tart on crisp buttery pastry, served with lightly torched Italian meringue and homemade vanilla ice cream.

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